But I did make them sweets. I am not totally mean. I made them fudge balls and chocolate smoothies and this recipe from Greensmoothie girl:
No Bake Chocolate Rice Crispy Treats
1 cup almond butter, peanut butter, or sunflower seed butter ( I usually use peanut butter)
1/2 cup raw honey or agave
1/4 cup ground flaxseed
1/4 cup cocoa powder
1/4 cup coconut oil
1 Tbsp vanilla
1/4 tsp sea salt
6 cups puffed brown rice ( can find at health food stores)
Cream together wet ingredients in large bowl by hand. Add flaxseed, cocoa, salt and blend. Add crisped rice and stir until evenly mixed.
Spread onto greased (with coconut oil) 9x13 pan. Then put in freezer for at least 30minutes. Cut into squares.
** This recipe is a compromise recipe to me because I really only want to use dates for sweeteners but sometimes my girls want more so I make these. I have also been known to let thme eat this as cereal in the mornings. Sometimes...Not all the time...